Crisco Butter Flavor All-vegetable Shortening

Today, I want to share with you a delightful recipe that will surely make your taste buds dance with joy. We are going to create a mouthwatering dish using Crisco All Vegetable Butter Flavor Shortening. This versatile ingredient will add a rich, buttery flavor to our recipe. Let’s get started!

Delicious Crisco Butter Flavored All Vegetable Shortening

Ingredients

To make this delectable dish, you will need the following ingredients:

• 1 cup Crisco Butter Flavor All-Vegetable Shortening
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract

Instructions

Now that we have gathered all our ingredients, let’s proceed with the instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the Crisco All Vegetable Butter Flavor Shortening and granulated sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the all-purpose flour, baking powder, and salt.
5. Gradually add the dry ingredients to the creamed mixture, mixing well after each addition.
6. Drop rounded tablespoonfuls of dough onto ungreased baking sheets.
7. Bake for 10-12 minutes or until lightly golden brown.
8. Allow the cookies to cool on the baking sheets for 2 minutes before transferring them to wire racks to cool completely.

How to Prepare

Preparing this recipe is as easy as pie! Just follow the simple steps provided above, and you will have a batch of scrumptious cookies in no time. These cookies are perfect for any occasion and will surely impress your family and friends.

Preparation Time

The total preparation time for this recipe is approximately 30 minutes, including both the mixing and baking process. This is a quick and easy recipe that you can whip up whenever you have a craving for something sweet!

Servings

This recipe yields approximately 24 cookies, depending on the size of your tablespoonfuls. You can easily double or triple the recipe if you need to make a larger batch for a party or gathering.

Nutrition Facts

Although these cookies are absolutely delicious, it’s essential to keep an eye on your portion sizes. Here is the approximate nutritional information for one serving (1 cookie):

• Calories: 150
• Total Fat: 8g
• Saturated Fat: 2g
• Cholesterol: 15mg
• Sodium: 85mg
• Total Carbohydrate: 19g
• Sugars: 11g
• Protein: 2g

Tips

Here are a few tips to ensure your cookies turn out perfectly every time:

• Make sure your Crisco Butter Flavor All-Vegetable Shortening is at room temperature before using it. This will help with the creaming process and result in lighter, fluffier cookies.
• Do not overmix the dough once you add the dry ingredients. Overmixing can lead to tough cookies. Mix until just combined.
• If you want to add some extra flavor to your cookies, you can mix in some chocolate chips, chopped nuts, or dried fruits.

FAQs

Here are some common questions that people often ask about this recipe:

1. Can I use regular butter instead of Crisco All Vegetable Butter Flavor Shortening? Yes, you can substitute the shortening with butter, but keep in mind that it will alter the flavor and texture of the cookies.
2. How should I store the cookies? The cookies should be stored in an airtight container at room temperature. They will stay fresh for up to 5 days.
3. Can I freeze the cookie dough? Yes, you can freeze the dough for up to 3 months. Just make sure to wrap it tightly in plastic wrap and place it in a freezer-safe bag or container.

Now that you have all the information you need, it’s time to get baking! Whip up a batch of these delicious cookies using Crisco Butter Flavor All-Vegetable Shortening and watch as your family and friends delight in every bite. Enjoy!