Today, we have an irresistible comfort food recipe to share with you all. Introducing our Cheesy Cream Cheese Hamburger Pasta Casserole. This dish is packed with flavor and will leave you craving for more. Let’s dive right into the recipe!
Cheesy Cream Cheese Hamburger Pasta Casserole
Indulge in the ultimate comfort food with this mouth-watering casserole. It combines all your favorite ingredients to create a cheesy, creamy delight.
Ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup cooked pasta
- 1 can diced tomatoes, drained
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions:
- In a large skillet, brown the ground beef over medium heat. Add the diced onion and minced garlic, and cook until the onion is translucent.
- Stir in the cream cheese and shredded cheddar cheese until melted and well combined.
- Add the cooked pasta, diced tomatoes, Italian seasoning, salt, and pepper. Mix everything together until evenly coated.
- Transfer the mixture to a greased casserole dish and bake at 350°F for 20-25 minutes, or until bubbly and golden on top.
How to Prepare:
Preparing this Cheesy Cream Cheese Hamburger Pasta Casserole is a breeze. With just a few simple steps, you can have a delicious meal on the table in no time!
Preparation Time: 10 minutes
Servings: 4
Nutrition Facts:
Calories: 450
Total Fat: 22g
Saturated Fat: 10g
Cholesterol: 90mg
Sodium: 550mg
Total Carbohydrate: 35g
Dietary Fiber: 2g
Sugars: 5g
Protein: 28g
Tips:
- Feel free to customize this casserole by adding your favorite vegetables such as bell peppers or mushrooms.
- For an extra kick of flavor, sprinkle some grated Parmesan cheese on top before baking.
- Leftovers can be stored in the refrigerator for up to three days. Simply reheat in the microwave or oven for a quick and satisfying meal.
FAQs:
Q: Can I make this casserole ahead of time?
A: Absolutely! You can assemble the casserole in advance and refrigerate it until ready to bake. Just increase the baking time by a few minutes.
Q: Can I use a different type of pasta?
A: Yes, you can use any type of pasta you prefer. Penne, rotini, or macaroni all work well in this recipe.
Q: Can I freeze this casserole?
A: Yes, you can freeze the casserole before baking. Simply cover it tightly with foil and store in the freezer for up to three months. When ready to cook, thaw in the refrigerator overnight and bake as directed.
We hope you enjoy this Cheesy Cream Cheese Hamburger Pasta Casserole as much as we do. It’s the perfect dish to cozy up with on a chilly evening or to serve at a gathering with friends and family. Bon appétit!