Cookist Wow On Instagram: “garlic Potatoes In A Pan: A Delicious Way To

Hey y’all! I’ve got some amazing potato recipes to share with you today. These dishes are so delicious, you won’t be able to resist. Get ready to have a potato party in your mouth!

A Delicious Way to Prepare Potatoes

First up, we have a mouthwatering recipe that will make your tastebuds sing. Check out these potato squares that are baked to perfection. They are crispy on the outside and tender on the inside. To make these delicious squares, you’ll need:

Ingredients:

• 6 potatoes
• 1 cup grated Parmesan cheese
• ½ cup flour
• Salt and pepper to taste

Instructions:

1. Start by washing the potatoes and cutting them into squares.
2. In a bowl, mix the grated Parmesan cheese, flour, salt, and pepper.
3. Dip each potato square into the mixture, making sure to coat it well.
4. Place the coated squares on a baking sheet and bake at 400°F (200°C) for about 25-30 minutes, or until golden and crispy.
5. Remove from the oven and let them cool slightly before serving.

Wow, these baked potato squares are absolutely divine! They are perfect as a side dish or even as a snack. Give them a try and see for yourself!

Garlic Potatoes in a Pan

If you’re in the mood for something flavorful and satisfying, then you have to try these garlic potatoes. They are pan-fried to perfection and infused with the delicious flavors of garlic. Here’s what you’ll need:

Ingredients:

• 4-5 potatoes
• 4 cloves of garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

1. Start by washing and peeling the potatoes.
2. Thinly slice the potatoes.
3. In a pan, heat the olive oil over medium heat.
4. Add the minced garlic and sauté for a minute until fragrant.
5. Add the sliced potatoes to the pan and season with salt and pepper.
6. Cook the potatoes for about 10-15 minutes, flipping occasionally, until they are golden brown and crispy.
7. Remove from the pan and serve hot.

These garlic potatoes are the perfect side dish for any meal. The combination of crispy potatoes and flavorful garlic is simply irresistible.

Potato Rosti

Next up, we have a classic Swiss dish called potato rosti. This dish is made with grated potatoes that are fried until golden and crispy. It’s the perfect comfort food. Here’s how you can make it:

Ingredients:

• 4 large potatoes, peeled
• 2 tablespoons butter
• Salt and pepper to taste

Instructions:

1. Start by grating the peeled potatoes using a cheese grater.
2. Place the grated potatoes in a clean kitchen towel and squeeze out any excess moisture.
3. In a large non-stick pan, melt the butter over medium heat.
4. Add the grated potatoes to the pan and press them down to form a flat layer.
5. Cook the rosti for about 10-15 minutes, or until the bottom is golden brown.
6. Flip the rosti using a large plate or lid and cook for another 10-15 minutes until crispy and golden on the other side.
7. Season with salt and pepper before serving.

This potato rosti is the ultimate comfort food. It’s crispy, savory, and incredibly delicious. You can enjoy it as a breakfast dish or as a side for any meal. Give it a try!

I hope you enjoy these amazing potato recipes as much as I do. They are easy to make and bursting with flavor. Whether you’re in the mood for something crispy, garlicky, or comforting, these recipes have got you covered. So go ahead, grab some potatoes and get cooking!