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Delicious Bridal Shower Cookies: A Sensational Treat for Your Big Day!

Bridal Shower Cookies - A Dash of Megnut

Indulge in the sweetness of these mouthwatering bridal shower cookies. Made with love and creativity, these treats are the perfect addition to your special day. Whether you’re searching for the perfect wedding favors or a delightful dessert for your bridal shower, these cookies will surely impress your guests.

Bridal Shower CookiesIngredients:

- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Food coloring (optional)
- Sprinkles or edible pearls for decoration

Instructions:

1. In a mixing bowl, whisk together the flour and baking powder.

2. In a separate bowl, cream together the softened butter and granulated sugar until light and fluffy.

3. Add the egg and vanilla extract to the butter mixture and beat well.

4. Gradually add the dry ingredients to the butter mixture and mix until well combined.

5. If desired, divide the dough into smaller portions and add food coloring to create different colored cookies.

6. Roll out the dough on a lightly floured surface and use cookie cutters to cut out desired shapes.

7. Place the cookies on a baking sheet lined with parchment paper and decorate with sprinkles or edible pearls.

8. Bake in a preheated oven at 350°F (175°C) for 8-10 minutes, or until the edges are lightly golden.

9. Allow the cookies to cool on a wire rack before serving.

How to Prepare:

These delightful bridal shower cookies are easy to prepare and will surely impress your guests. Follow these simple steps for a sensational treat:

1. Gather all the necessary ingredients and preheat your oven to 350°F (175°C).

2. In a mixing bowl, whisk together the flour and baking powder.

3. In a separate bowl, cream together the softened butter and granulated sugar until light and fluffy.

4. Add the egg and vanilla extract to the butter mixture and beat well.

5. Gradually add the dry ingredients to the butter mixture and mix until well combined.

6. If desired, divide the dough into smaller portions and add food coloring to create different colored cookies.

7. Roll out the dough on a lightly floured surface and use cookie cutters to cut out desired shapes.

8. Place the cookies on a baking sheet lined with parchment paper and decorate with sprinkles or edible pearls.

9. Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.

10. Allow the cookies to cool on a wire rack before serving.

Preparation Time:

The preparation time for these bridal shower cookies is approximately 30 minutes.

Servings:

This recipe yields around 36 cookies, depending on the size and shape.

Tips:

- Get creative with your cookie shapes and decorations to match your bridal shower theme.

- If you’re short on time, you can prepare the cookie dough in advance and refrigerate it until ready to use.

- Ensure that your butter is softened but not melted for the best texture in the cookies.

FAQs:

Q: Can I freeze the cookie dough?

A: Yes, you can freeze the cookie dough for up to 3 months. Simply wrap it tightly in plastic wrap and place it in an airtight container or freezer bag.

Q: How long do these cookies stay fresh?

A: When stored in an airtight container at room temperature, these cookies can stay fresh for up to a week.

Q: Can I use this recipe for other occasions?

A: Absolutely! These cookies are versatile and can be customized for any celebration or event.

With these delightful bridal shower cookies, you can add a touch of sweetness to your special day. Whether you’re the bride-to-be or the host, these treats will leave a lasting impression on your guests. Get creative with your designs and enjoy the wonderful flavors of these homemade cookies. They are not only delicious but also a beautiful addition to your bridal shower celebration. So, go ahead and treat yourself and your loved ones to these sensational cookies. Happy baking!