Chicken Street Tacos - Simple Joy
Chicken Street Tacos
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1\/2 teaspoon garlic powder
- 1\/2 teaspoon onion powder
- 1\/4 teaspoon cayenne pepper (optional)
- Salt and pepper, to taste
Instructions:
- Preheat grill or grill pan over medium-high heat.
- In a small bowl, combine chili powder, cumin, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
- Rub the seasoning mixture all over the chicken breasts.
- Drizzle olive oil over the seasoned chicken.
- Grill the chicken for 6-8 minutes per side, or until cooked through.
- Remove the chicken from the grill and let it rest for 5 minutes.
- Slice the chicken into thin strips.
- Warm the tortillas on the grill or in a dry skillet.
- Fill each tortilla with the sliced chicken.
- Top with your favorite toppings, such as salsa, guacamole, sour cream, and cilantro.
- Serve immediately and enjoy!
Grilled Chicken Street Tacos - Tastes Better From Scratch
Grilled Chicken Street Tacos
Ingredients:
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1\/2 teaspoon paprika
- Salt and pepper, to taste
Instructions:
- Preheat grill to medium-high heat.
- In a small bowl, combine chili powder, cumin, garlic powder, onion powder, paprika, salt, and pepper.
- Rub the seasoning mixture all over the chicken thighs.
- Drizzle olive oil over the seasoned chicken thighs.
- Grill the chicken for 4-5 minutes per side, or until cooked through.
- Remove the chicken from the grill and let it rest for a few minutes.
- Thinly slice the grilled chicken.
- Warm the tortillas on the grill or in a dry skillet.
- Place the sliced chicken on each tortilla.
- Add your favorite toppings, such as chopped onions, cilantro, and salsa verde.
- Serve hot and enjoy your delicious Grilled Chicken Street Tacos!
Grilled Chicken Street Tacos - Simple and Easy recipe!
Grilled Chicken Street Tacos
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
Instructions:
- Preheat grill to medium-high heat.
- In a small bowl, combine chili powder, cumin, garlic powder, onion powder, salt, and pepper.
- Rub the seasoning mixture all over the chicken breasts.
- Drizzle olive oil over the seasoned chicken.
- Grill the chicken for 6-8 minutes per side, or until cooked through.
- Remove the chicken from the grill and let it rest for a few minutes.
- Slice the grilled chicken into thin strips.
- Warm the tortillas on the grill or in a dry skillet.
- Place the sliced chicken on each tortilla.
- Add your favorite toppings, such as diced onions, cilantro, and salsa.
- Serve hot and enjoy these simple and easy Grilled Chicken Street Tacos!
The 30-Minute Chicken Street Tacos Recipe | Savory Bites Recipes - A
Chicken Street Tacos Recipe
Ingredients:
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 2 tablespoons taco seasoning
- 1 cup diced onion
- 1 cup chopped cilantro
- Salt and pepper, to taste
Instructions:
- Heat olive oil in a skillet over medium heat.
- Add diced onions to the skillet and cook until softened.
- Add chicken thighs to the skillet and cook until browned on both sides.
- Season the chicken with taco seasoning, salt, and pepper.
- Cook the chicken for about 10-12 minutes or until cooked through.
- Remove the chicken from the skillet and let it rest for a few minutes.
- Thinly slice the cooked chicken.
- Warm the tortillas on a skillet or in the microwave.
- Place a few slices of chicken on each tortilla.
- Top with diced onions and cilantro.
- Serve hot and enjoy these flavorful Chicken Street Tacos!
Mexican Chicken Street Tacos - Cooking with Cocktail Rings
Mexican Chicken Street Tacos
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons taco seasoning
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1\/2 teaspoon garlic powder
- 1\/2 teaspoon onion powder
- 1\/4 teaspoon cayenne pepper (optional)
- Salt and pepper, to taste
Instructions:
- In a small bowl, combine taco seasoning, cumin, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
- Rub the seasoning mixture all over the chicken breasts.
- Heat olive oil in a skillet over medium heat.
- Add the seasoned chicken to the skillet and cook until browned on both sides.
- Cook the chicken for about 8-10 minutes or until cooked through.
- Remove the chicken from the skillet and let it rest for a few minutes.
- Slice the cooked chicken into thin strips.
- Warm the tortillas on a skillet or in the microwave.
- Place the sliced chicken on each tortilla.
- Add your favorite toppings, such as diced tomatoes, shredded cheese, and avocado.
- Serve hot and enjoy these flavorful Mexican Chicken Street Tacos!
Grilled Chicken Street Tacos - Cooking Classy
Grilled Chicken Street Tacos
Ingredients:
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 2 tablespoons taco seasoning
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1\/2 teaspoon garlic powder
- 1\/2 teaspoon onion powder
- 1\/4 teaspoon cayenne pepper
- Salt and pepper, to taste
Instructions:
- Rub the chicken thighs with olive oil.
- In a small bowl, combine taco seasoning, cumin, smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
- Season the chicken thighs with the spice mixture.
- Preheat grill to medium-high heat.
- Grill the chicken thighs for 5-6 minutes per side, or until cooked through.
- Remove the chicken from the grill and let it rest for a few minutes.
- Slice the grilled chicken into thin strips.
- Warm the tortillas on the grill or in a dry skillet.
- Place the sliced chicken on each tortilla.
- Add your desired toppings, such as diced onions, chopped cilantro, and salsa.
- Serve hot and enjoy these delicious Grilled Chicken Street Tacos!
Gotta Have ‘Em Ancho Chicken Street Tacos Recipe | Little Spice Jar