Are you ready for a mouthwatering dinner that will delight your taste buds? Look no further than these delectable chicken drumstick recipes! From crispy baked drumsticks to flavorful roasted variations, there’s a recipe here to satisfy everyone’s cravings.
Crispy Baked Chicken Drumsticks
This recipe from RecipeMagik will make your taste buds sing with delight. The chicken drumsticks are baked to perfection, resulting in a crispy outer coating and tender, juicy meat inside. It’s the perfect dinner option for those warm summer evenings when you want something delicious and hassle-free.
Ingredients:
- 8 chicken drumsticks
- 1 cup breadcrumbs
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions:
- Preheat the oven to 425°F (220°C).
- In a shallow bowl, combine the breadcrumbs, paprika, garlic powder, onion powder, dried thyme, salt, and pepper.
- Dip each chicken drumstick into the breadcrumb mixture, coating it evenly.
- Place the coated drumsticks on a baking sheet lined with parchment paper.
- Drizzle the olive oil over the drumsticks.
- Bake for about 30-35 minutes or until the drumsticks are golden brown and cooked through.
- Serve hot and enjoy!
Next up, we have a mouthwatering recipe for Herb Roasted Chicken Drumsticks & Potatoes from Rachel Cooks. This dish is a complete meal in itself, with juicy drumsticks and flavorful roasted potatoes.
Herb Roasted Chicken Drumsticks & Potatoes
The combination of herbs and spices in this recipe takes the drumsticks and potatoes to a whole new level of deliciousness. It’s the perfect dish for a cozy family dinner or a gathering with friends.
Ingredients:
- 8 chicken drumsticks
- 4 cups baby potatoes, halved
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
Instructions:
- Preheat the oven to 425°F (220°C).
- In a large bowl, combine the olive oil, minced garlic, chopped rosemary, chopped thyme, salt, and pepper.
- Add the chicken drumsticks and potatoes to the bowl, tossing them until they are evenly coated with the herb mixture.
- Transfer the drumsticks and potatoes to a baking sheet lined with parchment paper.
- Bake for about 40-45 minutes or until the chicken is cooked through and the potatoes are golden and crispy.
- Remove from the oven and let it rest for a few minutes before serving.
- Enjoy this flavorful and comforting meal!
If you’re looking for a simple and delicious weeknight dinner, you can’t go wrong with these Honey Garlic Baked Chicken Drumsticks from Craving Tasty.
Honey Garlic Baked Chicken Drumsticks
The sweet and savory flavors of honey and garlic combine perfectly in this recipe, creating a sticky glaze that coats the drumsticks. You won’t be able to resist licking your fingers clean!
Ingredients:
- 8 chicken drumsticks
- 1/4 cup soy sauce
- 1/4 cup honey
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
- Preheat the oven to 425°F (220°C).
- In a small bowl, whisk together the soy sauce, honey, minced garlic, olive oil, paprika, salt, and pepper.
- Place the chicken drumsticks in a baking dish and pour the honey garlic mixture over them. Make sure each drumstick is coated with the glaze.
- Bake for about 35-40 minutes or until the drumsticks are golden brown and cooked through, basting them with the glaze every 10 minutes.
- Serve hot and enjoy the sticky, flavorful goodness!
Now that you have a few delicious chicken drumstick recipes in your arsenal, it’s time to get cooking! These recipes are sure to impress your family and friends, and they’re easy enough to make on a weeknight. Whether you choose the crispy baked drumsticks, the herb-roasted variation, or the honey garlic glaze, you can’t go wrong. Enjoy!
