Cherry Recipes Bars Chocolate Cookie Chip Feedproxy Google Chips

Today, I want to share with you some delightful recipes that feature the mouthwatering flavor of cherry baking chips. These delectable treats are perfect for satisfying your sweet tooth and indulging in a little baking bliss. So, put on your apron, preheat your oven, and get ready to embark on a culinary adventure filled with irresistible cherry goodness!

Cherry and Cream Chocolate Chip Cookie Bars

Let’s kick things off with a heavenly recipe for Cherry and Cream Chocolate Chip Cookie Bars. These bars are a delightful twist on the classic chocolate chip cookie, with the addition of rich cherry flavor. The combination of chewy cookie dough, creamy cherry filling, and chocolate chips is simply divine.

### Ingredients:

• 1 cup butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup cherry baking chips
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup cherry preserves

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
5. Gently fold in the cherry baking chips and semi-sweet chocolate chips.
6. Spread half of the cookie dough in the prepared baking dish, pressing it evenly into the bottom.
7. Spoon the cherry preserves over the cookie dough, spreading it out in an even layer.
8. Crumble the remaining cookie dough on top of the cherry layer.
9. Bake for 25-30 minutes, or until golden brown.
10. Allow to cool completely before cutting into squares and serving.

If you’re looking to satisfy your cherry chip cravings in a more compact form, these cherry chip cookies will be your new go-to. Delicately crisp on the edges and chewy in the center, these cookies boast the perfect balance of cherry sweetness and classic chocolate chip goodness.

### Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups cherry baking chips

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
5. Gently fold in the cherry baking chips.
6. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 9-11 minutes, or until the edges are golden brown.
8. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Now that you have these delightful recipes in your arsenal, it’s time to gather your ingredients and dive into the wonderful world of cherry baking chips. Whether you’re baking for a special occasion or simply treating yourself to a sweet indulgence, these recipes are sure to impress. So, grab your favorite apron, preheat that oven, and let the sweet aroma of cherry goodness fill your kitchen!

Preparation time: Varies depending on the recipe.

Disclaimer: The content above is created in a lighthearted, white people tone.