Pin On Appetizers

Are you a fan of spicy and flavorful drinks? Then you’ll definitely love this homemade bloody mary mix recipe! Packed with fresh ingredients and spices, this mix is perfect for crafting the ultimate bloody mary that will impress your friends and family. Let’s dive into the recipe and explore how to make this delicious concoction.

Homemade Bloody Mary Mix: Hot and Spicy

Ingredients:

• 8 ripe tomatoes
• 3 celery stalks
• 1 large cucumber
• 1 red bell pepper
• 1 jalapeño pepper, seeded and deveined
• 4 cloves of garlic
• 1 small red onion
• 2 tablespoons Worcestershire sauce
• 2 tablespoons hot sauce
• 1 tablespoon horseradish
• 1 tablespoon fresh lemon juice
• 1 teaspoon celery salt
• 1 teaspoon black pepper
• 1 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper (adjust to taste)

Instructions:

1. Start by blanching the tomatoes. Bring a large pot of water to a boil and prepare a bowl of ice water. Place the tomatoes in the boiling water for about 30 seconds, then transfer them to the ice water to cool. Peel off the skins and remove the cores.
2. Chop the blanched tomatoes, celery stalks, cucumber, red bell pepper, jalapeño pepper, garlic cloves, and red onion. Make sure to remove the seeds and membrane from the jalapeño pepper for a milder mix.
3. In a blender or food processor, combine the chopped vegetables and blend until smooth.
4. Transfer the blended mixture to a large pot and add Worcestershire sauce, hot sauce, horseradish, fresh lemon juice, celery salt, black pepper, smoked paprika, and cayenne pepper. Stir well to combine.
5. Bring the mixture to a simmer over medium heat, then reduce the heat to low and let it cook uncovered for about 30 minutes, stirring occasionally.
6. Once the mix has thickened slightly, remove it from the heat and let it cool completely.

How to Prepare:

To prepare the bloody mary mix, simply combine a generous amount of the mix with your favorite vodka and tomato juice. Add ice cubes and stir well. Garnish with celery stalks, lemon wedges, and any other toppings of your choice. Enjoy your homemade spicy bloody mary!

Preparation Time: Approximately 1 hour

Servings: Approximately 8 servings

Now that you have the recipe for this delicious homemade bloody mary mix, it’s time to get creative and start experimenting with different garnishes and flavor variations. Whether you’re hosting a brunch, enjoying a relaxing weekend, or simply want to spice up your evening, this mix will definitely elevate your bloody mary game. Cheers!