Bobs Red Mill Almond Flour Cookies Recipe

Everyone loves cookies, especially if they are made with Bob’s Red Mill almond flour. These cookies are a perfect blend of nutty and sweet flavors, making them a delightful treat for any occasion. To make these delicious almond flour cookies, you will need the following ingredients:

Ingredients:

• 2 cups of Bob’s Red Mill almond flour
• 1/2 cup of granulated sugar
• 1/2 cup of unsalted butter, melted
• 1 teaspoon of vanilla extract
• 1/4 teaspoon of salt
• 1/4 teaspoon of baking soda

With the ingredients ready, it’s time to get baking! Follow these simple instructions:

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the almond flour, sugar, salt, and baking soda.
3. Add the melted butter and vanilla extract to the dry ingredients.
4. Mix everything together until well combined.
5. Form the dough into small balls, approximately one inch in diameter.
6. Place the dough balls on a parchment-lined baking sheet.
7. Flatten each dough ball with the palm of your hand.
8. Bake for 12-15 minutes, or until the cookies are golden brown around the edges.
9. Allow the cookies to cool on a wire rack before serving.

These almond flour cookies are incredibly delicious and have a delightful texture. The nuttiness of the almond flour provides a unique twist to the classic cookie recipe, making them irresistible to anyone who takes a bite.

Now, let’s talk about how easy it is to prepare these cookies. The preparation time is only around 10 minutes, and the baking time takes an additional 15 minutes. In just a short amount of time, you’ll have a batch of mouthwatering cookies that will bring a smile to anyone’s face.

How to Prepare:

Preparing these almond flour cookies is a breeze. Simply follow the step-by-step instructions provided above, and you’ll have a batch of warm, delicious cookies in no time. The almond flour gives these cookies a delightful flavor, while the melted butter adds a touch of richness. The combination of these ingredients creates a cookie that is both soft and chewy, with a slight crunch around the edges.

These cookies also make a great gift for friends and family. You can pack them in a cute little box or tin and tie it up with a colorful ribbon. It’s a perfect homemade treat that shows you care.

When it comes to serving these almond flour cookies, you can enjoy them with a glass of milk, a cup of tea, or even some hot cocoa on a chilly evening. They are perfect for any occasion, whether it’s a holiday gathering, a birthday celebration, or simply a sweet treat for yourself.

Now, let’s take a look at the nutrition facts of these delightful almond flour cookies. Each cookie contains approximately 150 calories, 10 grams of fat, 12 grams of carbohydrates, and 3 grams of protein. They are also gluten-free, making them a great option for those with dietary restrictions or sensitivities.

Finally, here are some helpful tips to ensure your almond flour cookies turn out perfect every time:

Tips:

• Make sure to use Bob’s Red Mill almond flour for the best results.
• Allow the cookies to cool completely before storing them in an airtight container to maintain their freshness.
• Feel free to add in some chocolate chips, chopped nuts, or dried fruits for extra flavor and texture.
• Experiment with different sweeteners, such as honey or maple syrup, for a unique twist on the recipe.
• If you don’t have unsalted butter, you can use salted butter and adjust the amount of salt accordingly.

With these helpful tips, you’ll be a master cookie baker in no time. So go ahead, grab your apron, and start baking these delicious almond flour cookies. Your taste buds will thank you!