Looking for some delicious shaved beef steak recipes to try at home? You’re in luck! We’ve rounded up a collection of easy and tasty recipes from home cooks, so you can enjoy a mouthwatering meal without any hassle. Whether you’re a steak lover or simply looking to switch up your dinner routine, these recipes are sure to impress.
- Shaved Steak and Cheese Sandwich
If you’re a fan of classic Philly cheesesteaks, you’ll love this shaved steak and cheese sandwich. It’s loaded with tender shaved beef steak, melted cheese, and sautéed onions and peppers on a toasted roll. The combination of flavors is simply irresistible. Serve it with a side of fries or a crisp salad for a complete meal.
Ingredients:
- 1 pound shaved beef steak
- 4 hoagie rolls
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 4 slices provolone cheese
- Salt and pepper, to taste
- 2 tablespoons vegetable oil
Instructions:
- Heat a skillet over medium heat and add the vegetable oil.
- Add the sliced onion and bell pepper to the skillet and cook until they are soft and slightly caramelized.
- Push the onions and peppers to one side of the skillet and add the shaved beef steak to the other side.
- Cook the steak until it is browned and cooked through, then mix it with the onions and peppers.
- Divide the steak mixture evenly among the hoagie rolls.
- Top each sandwich with a slice of provolone cheese and place under the broiler until the cheese is melted and bubbly.
- Serve hot and enjoy!
Preparation Time: 20 minutes
2. Shaved Steak Stir Fry
This shaved steak stir fry is a quick and easy weeknight meal that’s packed with flavor and nutrients. Thinly sliced beef steak is cooked with colorful vegetables and a savory sauce. Serve it over rice or noodles for a satisfying and healthy dinner.
Ingredients:
- 1 pound shaved beef steak
- 2 cups mixed vegetables (such as bell peppers, broccoli, carrots, and snap peas)
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- Salt and pepper, to taste
Instructions:
- In a small bowl, whisk together the soy sauce, oyster sauce, and cornstarch. Set aside.
- Heat a skillet or wok over high heat and add the vegetable oil.
- Add the shaved beef steak to the skillet and cook until browned and cooked through. Remove from the skillet and set aside.
- In the same skillet, add the minced garlic and mixed vegetables. Stir-fry for 3-4 minutes until the vegetables are crisp-tender.
- Return the cooked beef steak to the skillet and pour in the sauce mixture. Stir well to coat everything evenly.
- Cook for an additional 2-3 minutes until the sauce has thickened and the flavors have melded together.
- Season with salt and pepper, to taste.
- Serve hot over rice or noodles.
Preparation Time: 25 minutes
3. Shaved Beef Tacos
Tacos are always a crowd-pleaser, and these shaved beef tacos are no exception. Tender shaved beef steak is seasoned with flavorful spices and served in warm tortillas with all your favorite toppings. Customize them to your liking and enjoy a delicious hand-held meal.
Ingredients:
- 1 pound shaved beef steak
- 8 small flour tortillas
- 1 onion, diced
- 1 tomato, diced
- 1 jalapeno, sliced (optional)
- 1/4 cup chopped fresh cilantro
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons vegetable oil
Instructions:
- In a small bowl, combine the chili powder, garlic powder, ground cumin, paprika, salt, and black pepper.
- In a large skillet, heat the vegetable oil over medium-high heat.
- Add the shaved beef steak to the skillet and sprinkle the spice mixture over the steak.
- Cook the steak for 3-4 minutes until browned and cooked through.
- Warm the tortillas in a dry skillet or microwave.
- Fill each tortilla with the cooked steak and top with diced onion, tomato, jalapeno slices (if desired), and fresh cilantro.
- Serve hot and enjoy!
Preparation Time: 15 minutes
These are just a few examples of the delicious shaved beef steak recipes you can try at home. Whether you’re in the mood for a sandwich, stir fry, or tacos, these recipes are sure to satisfy your cravings. So, roll up your sleeves, gather the ingredients, and get ready to create a memorable meal that will impress your family and friends!
4. Homemade Philly Cheesesteak
If you’ve ever visited Philadelphia, you’ve probably heard of the iconic Philly cheesesteak. Now, you can recreate this mouthwatering sandwich at home with this homemade Philly cheesesteak recipe. Thinly sliced beef steak is cooked with onions and green peppers, then topped with melted cheese and served on a soft roll. It’s the ultimate comfort food that will leave your taste buds begging for more.
Ingredients:
- 1 pound shaved beef steak
- 4 hoagie rolls
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 4 slices provolone cheese
- Salt and pepper, to taste
- 2 tablespoons vegetable oil
Instructions:
- Heat a skillet over medium heat and add the vegetable oil.
- Add the sliced onion and green bell pepper to the skillet and cook until they are soft and slightly caramelized.
- Push the onions and peppers to one side of the skillet and add the shaved beef steak to the other side.
- Cook the steak until it is browned and cooked through, then mix it with the onions and peppers.
- Divide the steak mixture evenly among the hoagie rolls.
- Top each sandwich with a slice of provolone cheese and place under the broiler until the cheese is melted and bubbly.
- Serve hot and enjoy!
Preparation Time: 20 minutes
Now that you have some delectable shaved beef steak recipes at your fingertips, it’s time to get cooking! Whether you’re planning a weeknight dinner or a special gathering with family and friends, these recipes are sure to impress. So, grab your apron and let’s whip up some tasty dishes that will leave everyone asking for seconds.
5. Shaved Steak Salad
If you’re in the mood for something on the lighter side, this shaved steak salad is the perfect choice. Tender shaved beef steak is served on a bed of crisp greens, along with your favorite vegetables and toppings. drizzled with a tangy dressing, this salad is not only delicious but also nutritious. It’s a great way to incorporate more greens into your diet without sacrificing flavor.
Ingredients:
- 1 pound shaved beef steak
- 6 cups mixed salad greens
- 1 tomato, diced
- 1 cucumber, sliced
- 1/2 red onion, thinly sliced
- 1/2 cup croutons
- 1/4 cup shaved Parmesan cheese
- 2 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- Salt and pepper, to taste
Instructions:
- In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper to make the dressing.
- In a large salad bowl, combine the mixed salad greens, diced tomato, sliced cucumber, and red onion.
- In a skillet, cook the shaved beef steak until browned and cooked through.
- Top the salad with the cooked steak, croutons, and shaved Parmesan cheese.
- Pour the dressing over the salad and toss well to combine.
- Serve immediately and enjoy!
Preparation Time: 15 minutes
These are just a few examples of the many delicious shaved beef steak recipes you can try. Whether you prefer sandwiches, stir fry, tacos, or salads, there’s a recipe to please every palate. So, don’t wait any longer. Head to your kitchen, gather the ingredients, and start cooking up a storm. Your taste buds will thank you!
6. Beef Shaved Steak
If you’re new to cooking shaved beef steak, this easy tutorial will guide you through the process. In this video from Lanie’s Cooking & More, you’ll learn step-by-step how to cook tender and flavorful beef shaved steak. From the preparation to the cooking techniques, this video will help you achieve the perfect results.
Ingredients:
- 1 pound shaved beef steak
- Salt and pepper, to taste
- 2 tablespoons olive oil
Instructions:
- Heat a skillet over medium-high heat and add the olive oil.
- Add the shaved beef steak to the skillet and season with salt and pepper.
- Cook the steak for 3-4 minutes until browned and cooked through.
- Remove from the skillet and let it rest for a few minutes.
- Serve hot and enjoy!
Preparation Time: 10 minutes
Now that you know how to cook beef shaved steak like a pro, you can experiment with different recipes and create your own culinary masterpieces. Whether you’re in the mood for a hearty sandwich or a flavorful stir fry, shaved beef steak is a versatile ingredient that can be used in various dishes. So, get creative, have fun in the kitchen, and enjoy the delicious results!
7. 30 Simple Shaved Steak Recipes
If you’re looking for more shaved steak recipe inspiration, this collection of 30 simple recipes is a great place to start. From classic dishes like Philly cheesesteaks to creative twists on traditional recipes, there’s something for everyone. Whether you’re a novice cook or an experienced chef, these recipes are easy to follow and will help you create mouthwatering meals in no time.
Preparation Time: Varies depending on the recipe
Now that you have a collection of mouthwatering shaved beef steak recipes, it’s time to get cooking! Whether you choose to make a delicious sandwich, a flavorful stir fry, or a hearty salad, these recipes are sure to satisfy your cravings. So, roll up your sleeves and let’s get started!
8. Alyona’s Philly Cheesesteak Recipe
Alyona’s Cooking brings you a delectable Philly cheesesteak recipe that is guaranteed to make your taste buds dance with joy. With tender shaved beef steak, sautéed onions, bell peppers, and ooey-gooey cheese, this sandwich is pure comfort food at its finest. The combination of flavors and textures is simply divine, making it the perfect meal for any time of the day.
Ingredients:
- 1 pound shaved beef steak
- 4 hoagie rolls
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 4 slices provolone cheese
- 1 tablespoon vegetable oil
- Salt and pepper, to taste
Instructions:
- Heat a skillet over medium heat and add the vegetable oil.
- Add the sliced onion and green bell pepper to the skillet and cook until they are soft and slightly caramelized.
- Push the onions and peppers to
